Catering Sales Manager – Hilton Anatole – Dallas


Hilton Anatole|s legendary distinction forgrand design| devoted hospitality
and enduring style is unmatched. Adestination where distinctive architecture|
exquisite antiques and anastounding collection of priceless art – one of the
largest ever assembled fora U.S. hotel – provide a backdrop for the most
comprehensive| award-winningconference and exhibit facilities ever assembled
under one roof. Recognizedwith over 125 industry awards for exceptional
facilities and service| thisdowntown Dallas hotel will treat you to a warm
welcome and an array of graciousamenities.
Meeting and EventHighlight
Flexibility: 600|000 sq. ft. of event space| including 79meeting rooms| 9 ballrooms and 128|000-sq-ft Trinity Exhibit Complex
Central U.S. location: Almost 3|000 inbound flights each day atDFW and Love Field airports
AV Expertise: Full-service| on-site PSAV suppor

Culinary Satisfaction: Award-winning catering| four restaurantsand five bars to keep your attendees close and satisfie

Invigoration: An 80|000-sq-ft fitness club and spa to keephealth-conscious teams pumpin

One-of-a-kind Events: Private| seven-acre park for outdoorevent

Relaxation: New JadeWaters Resort Pool with leisure pool|activity pools| lazy river| water slides| grill and bar (seasonal)
Big Impressions: Multiple options for branding throughout thehotel

What will I be doing?

As a Catering Sales Manager| you would be responsible for soliciting| securing
and responding to customer inquiries regarding the purchase of food and
beverage and use of event facilities in the hotel|s continuing effort to
deliver outstanding guest service and financial profitability. Specifically|
you would be responsible for performing the following tasks to the highest

Solicit| secure and respond to customer inquiries regarding the purchase of food and beverage| rental of event facilities and purchase of ancillary services from the hotel
Host and entertain clients| conduct property tours| promote facilities and services and draft contracts
Communicate with and provide direction and supervision to team members to execute catering events
Respond to special guest requests in a timely| friendly and efficient manner

What are we looking for?

Since being founded in 1919| Hilton has been a leader in the hospitality
industry. Today| Hilton remains a beacon of innovation| quality| and success.
This continued leadership is the result of our Team Members staying true to
our Vision| Mission| and Values. Specifically| we look for demonstration of
these Values:

Hospitality – We|re passionate about delivering exceptional guest experiences.
Integrity – We do the right thing| all the time.
Leadership – We|re leaders in our industry and in our communities.
Teamwork – We|re team players in everything we do.
Ownership – We|re the owners of our actions and decisions.
Now – We operate with a sense of urgency and discipline

In addition| we look for the demonstration of the following key attributes:

Customer Focus

What will it be like to work for Hilton?

Hilton is the leading global hospitality company| spanning the lodging sector
from luxurious full-service hotels and resorts to extended-stay suites and
mid-priced hotels. For nearly a century| Hilton has offered business and
leisure travelers the finest in accommodations| service| amenities and value.
Hilton is dedicated to continuing its tradition of providing exceptional guest
experiences across its global brands. Our vision to fill the earth with the
light and warmth of hospitality unites us as a team to create remarkable
hospitality experiences around the world every day. And| our amazing Team
Members are at the heart of it all!